If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. 2 teaspoons vanilla extract. This fudge can be frozen in an airtight container for up to one month. Mix in peanut butter and 1 1/2 cup confectioners' sugar. 2. Watch how to make this recipe. What if you only have salted butter? Just wrap it in a layer of plastic wrap, then again in foil to keep the moisture in. I'm about to make a frosting run for our third and fourth batches! milk 1 tsp. This is an easy recipe, and your fudge WILL be delicious, but to get that perfectly soft and creamy texture, you need to make sure that the mixes are smooth throughout the process. Melt the butter on the stove, then stir in the brown sugar and milk. I ended up dipping squares of it in chocolate and it was fabulous!!! If you like your baking pan with parchment paper, it lifts out and cuts very well. Read our, Sally McKenney is a professional food photographer, cookbook author, and baker. I'm sure it's amazing. This post may contain affiliate links. I brought this fudge to a party and people couldn't stop eating it. Line a 9-inch by 13-inch baking pan with non-stick tin foil or parchment paper. Directions. Please read our disclosure policy. Can you melt the chips in a saucepan on the stove. Content and photographs are copyright protected. If you have microwave, then it becomes a no-stove recipe. So why not start with something easy like this simple and quick peanut butter fudge recipe. If you were planning to skip dessert today, then Im sorry. Can you put peanut butter chips in it also? I think it's the easiest microwave peanut butter fudge recipe that makes the most amazingly creamy fudge. I recommend cubing your butter beforehand as that will help it melt faster. A pinch of salt will balance the sweetness of the white chips and will help to intensify the peanut butter flavor. Prepare an 8"x8" square baking dish by lining it with parchment paper and set aside. Instructions. SCOTTSDALE, Ariz., Feb. 22, 2023 /PRNewswire/ -- This spring, Cold Stone Creamery is taking the chocolate and peanut butter combination to a new level with their REESE'S Peanut Butter Cup Ice . Use a spatula to distribute it evenly over the parchment paper. This is the most unusual fudge I've ever made. 15 Ratings. If you like thinner fudge use 8 * 8 inch pan and if you like thicker fudge then use any bread loaf pan. This may be the best fudge I have made. Melt the butter on the stove, then stir in the brown sugar and milk. Whisk over medium heat until melted and combined. 1.5 - 2 Cups Peanut butter. Melt butter and peanut butter in a pan on medium low flame. I can't wait to make the peanut butter fudge topped with chocolate ganache. That makes me very happy to know how much you liked this fudge! I do hope you give this peanut butter fudge recipe a try. Vanilla: Vanilla extract enhances the overall flavor of the fudge. You can do this step even on microwave : add butter and peanut butter in microwave safe bowl. What am I doing wrong? If you like just sweet fudge use unsalted butter in the recipe and if using unsalted butter and still like salty fudge add pinch (approx tsp) of salt. Marshmallow cream is what gives this fudge its amazing creamy texture. I share my fun food recipes at. Place pot over medium heat and bring to a boil while stirring regularly. Reserved. Fudge doesn't have to be refrigerated, but it will dry out if left exposed. Line an 9-in. There is no way you can go wrong with this recipe. Dipped in chocolate it's even better! Make sure you stop microwave and stir it every 30 seconds till the mixture is smooth and melted completely. This fudge can be stored in airtight container at room temperature for 3 days, upto 1 week in refrigerator and upto 3 months in freezer. Instructions. Then refrigerate until set. This rich and creamy Easy Peanut Butter Fudge is impossible to resist! If desired, top with chopped peanuts or sprinkles. It's no wonder why this is a popular treat among many people. They have a nice creamy texture and sweet white chocolate flavor. My whole family loved this fudge. Peanut butter and fudge make a perfect pair, as the rich and creamy texture of the peanut butter blends perfectly with the sweet and smooth surface of the fudge. See the recipe below for detailed instructions. When it's all mixed, add rest of the Peanut Butter and whisk well again. Cant wait to try it! Mini Peanut Butter Cups are really good in this recipe but you can swap it for any peanut butter candies youd like. Cook until it's smooth, stirring frequently. You can even make adorable treats using peanut butter fudge-like these Can you believe that each of the treats pictured above is made using this creamy peanut butter fudge? Place confectioners' sugar in a large mixing bowl. Enjoy. Spoon peanut butter and cream cheese frosting into a microwave-safe bowl; heat in the microwave on high for 30 seconds. Let harden. I love how simple and easy this recipe is! Stir in the vanilla and salt, if using. All rights reserved. Yes, you can melt the chips using a double boiler (add an inch of water to a pan, then set a bowl on top so that the bottom of the bowl does not touch the water) set over LOW heat. 2. Her kitchen-tested recipes and thorough step-by-step tutorials give readers the knowledge and confidence to bake from scratch. I let it sit in the fridge for at least 4 hours! This recipe is almost like my favorite fudge recipebut mine i only use the Reese peanut butter chips, a can of sweetened condensed milk and a teaspoon of vanilla, i heat the milk and pb chips together for a minute in the microwave, and then add the vanilla, and stir real wellput in a brownie pan and then let it sit in the fridge for at least an hour to an hour and a half. This makes a HUGE batch of fudge as it fills a 9 inch by 13 inch pan almost to the top. Easy, right? Remove from heat and stir in powdered sugar (. Directions. I cut squares then dipped them in chocolate and it was so amazing. Hi, I'm Sridevi! Use unsalted butter and add a pinch of salt yourself. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Could this recipe also be used for Chocolate Fudge. Fudge or even Tiger Butter Fudge. Yes, it may have a bit more or less salt than if you added it yourself but the recipe will still work just fine. Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook!See more posts by Holly. If there are still lumps, microwave an additional 30 seconds. Gather all your ingredients; making fudge is fast work. Required fields are marked *. This creamy fudge is made with only SIX simple ingredients you probably already have in your pantry! Peanut Butter Granola Bars. Cut them into desired shapes and size. Remove the fudge from the pan and peel off the parchment paper or tin foil. Cool to room temperature, or you can put it in the refrigerator. "I accidentally bought a can of regular cream cheese frosting instead of the whipped, but it worked out great. For best taste and texture (and so you dont waste your time trying to adapt this recipe since it may not work properly), it may be more useful to find a recipe that is specifically formulated for sugar substitutes. I am so happy to hear how much you enjoyed this peanut butter fudge. This is the absolute best Peanut Butter Fudge you will ever taste and it's so easy to make in the microwave. Simple and Amazing Peanut Butter-Chocolate Fudge. Im going to make this fudge on the weekend. Line an 8x8 baking dish with parchment paper or wax paper, and pour the mixture into the prepared dish. Remove and stir. Stop the microwave and stir the mixture every minute until completely melted and smooth. It was perfect. Depending on the pan you use to spread the fudge mixture, the thickness of fudge will vary. Was a big hit with the family. Reese's generates more than $2 billion in annual sales for The Hershey . Line the 88 prepared pan with the parchment paper. Your daily values may be higher or lower depending on your calorie needs. Pour mixture into the prepared baking pan. Microwave for 2 minutes on high. Peanut Butter Fudge Cookie is Earthbread's most famous surrogate mother, she has a whopping 6 kids of her own and has had countless others due to her being a surrogate for infertile or same sex couples. Heat for another minute, then stir, and another minute, then stir. Super easy I love the fact it calls for very little ingredients! 3 1/2 cups granulated brown sugar. Subscribe to receive weekly recipes and get a FREE Bonus e-book: Quick & Easy Weeknight Meals! 1. Remove from microwave (be very careful, syrup will be HOT), and stir until smooth. Yes! Stirring constantly, continue to boil for 2 minutes. Combine brown sugar, milk, and butter in a medium saucepan over medium-high heat. When ready to serve thaw for 2 hours. Make sure the butter is completely melted and all ingredients are well combined. I'm not a fan of peanut butter fudge made using powdered sugar because I find it too sweet and dry but that's what everyone seems to make. I plan to make hearts for Valentine's Day. Boil for exactly 2 and a half minutes, stirring constantly to prevent burning. Easy Old-Fashioned Peanut Butter Fudge Recipe, Churro Toffee (Disneyland Copycat Recipe). ). You can also take a picture and tag me on Instagram @houseofnasheats or share it on the Pinterest pin so I can see. Pour fudge into the prepared baking dish; let stand until set, 3 . A normal size jar is 15 -16 ounces. Instructions. ** Nutrient information is not available for all ingredients. I just used one bag peanut butter chips. We are so happy to hear such a rave review for our unique peanut butter fudge recipe. Grease a 9x13 inch baking dish, set aside. Add the Marshmallow Fluff, peanut butter, and vanilla extract to the sugar mixture, and stir vigorously to incorporate. * Percent Daily Values are based on a 2,000 calorie diet. 2. Immediately spread into prepared pan; cool slightly. But you can still enjoy this delicious treat by substituting creamy peanut butter with almond butter or cashew butter. Best Sticky Date Pudding Recipe | Sticky Toffee Pudding, Moong Dal Halwa Recipe | Moong Dal Sheera, Clear Soup With Vegetables | Veg Lemon Coriander Soup, Dill Cucumber Salad | How To Make Creamy Cucumber Salad, Best Avocado Toast | How to make Avocado Toast, HEALTHY QUINOA SALAD | WEIGHT LOSS QUINOA SALAD, Mango Doughnuts (Donuts) With Mango Glaze, Best and Easy Chicken Biryani Recipe | How to Make Biryani, 34 INDIAN BREAKFAST RECIPES | NORTH & SOUTH INDIAN VEGETARIAN BREAKFAST, Best Indian Dessert Recipes | Easy Indian Sweets, EASY PEANUT BUTTER FUDGE | BEST NO BAKE FUDGE. The creamiest, smoothest, peanut butteriest fudge ever. 2011-2023 Sally's Baking Addiction, All Rights I make this fudge for Christmas every year for my friends ever since I am in United States. Store in the freezer in an airtight container or zip-top freezer bag. Combine the semisweet chips, 2 tablespoons of the butter and 1 cup of the milk in a large microwave-safe bowl. I am thinking of trying it with the peanut butter fudge. Any thoughts, ideas or comments? Assemble all your ingredients because this recipe goes fast. If I were to add a lot more peanut butter than called for here, would it upset the texture? Stir in the vanilla extract then pour the mixture into the prepared . Chocolate PB Fudge Cauldron Pops Fudgy Cat Pops Cocoa Crispy Peanut Butter PinwheelsEaster Egg Bunnies Chocolate Covered Fudge Bunnies PB&J Brains Fudge Filled Artisan Chocolates Fudge Starfish Not Pictured - White Chocolate PB Fudge BaseballsPB Fudge Hearts. Fudge to a boil while stirring regularly then dipped them in chocolate and it was fabulous!!!!. I cut squares then dipped them in chocolate and it was so amazing gather all your ingredients making. Sugar ( help it melt faster mixing bowl Im sorry it will dry out if left exposed on Pinterest... 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In this recipe is, and another minute, then stir in the brown sugar, milk, pour.